I found the recipe on Bev's food blog. She is hiLARious! I love reading her stuff...makes cooking so fun! Anyway, check out the world's best comfort food recipe here. Adjust according to what you have and what you like. I didn't have pearl onions, but I did have a yellow onion, so I diced that baby and threw it in the skillet. I had a frozen bag of chopped kale (because don't we all? ;)) so I tossed that in the skillet too. I also had a bag of frozen peas and carrots and they got thrown in the mix as well. I bought the Kroger brand pie crust, because it was cheaper, and that's how I roll, and I haven't taken the time to learn how to make my own...don't judge!
The rest of the week we are having Italian Sloppy Joes, Blueberry Waffles, grilled steak and roasted veggies, and Salmon Burgers.
What are you having?